As the sun blazes and temperatures soar, there's nothing quite as satisfying as a tall glass of iced tea to quench your thirst and cool you down. But why settle for plain old tea when you can elevate your refreshment game with herbal infusions? Bursting with flavors and health benefits, these iced tea recipes will make your summer days even brighter. Get ready to tantalize your taste buds and keep cool with these 6 delightful herbal infusion recipes.
1. Healthy Hibiscus Zest Splash
Ingredients:
2 teaspoons of Healthy Hibiscus
Zest of 1 lemon
1 tablespoon honey (optional)
Ice cubes
Instructions:
Steep the Healthy Hibiscus in 2 cups of hot water for 5-7 minutes.
Remove the infusion and let the tea cool to room temperature.
Add lemon zest and honey, if using, and stir well.
Chill the tea in the refrigerator until cold.
Serve over ice and garnish with lemon slices.
2. Nifty Nettle Refresher
Ingredients:
2 teaspoons Nifty Nettle
1/4 cup fresh mint leaves
1 tablespoon agave syrup (or sweetener of choice)
Ice cubes
Instructions:
Steep the Nifty Nettle and mint leaves in 2 cups of hot water for 10 minutes.
Remove the infusion and the mint leaves, and stir in the agave syrup.
Allow the tea to cool, then refrigerate until chilled.
Serve over ice and garnish with a sprig of fresh mint.
3. Orange Oasis Burst Delight
Ingredients:
2 teaspoons Orange Oasis
1/2 teaspoon grated ginger
1 tablespoon maple syrup (or sweetener of choice)
Ice cubes
Instructions:
Steep the Orange Oasis and grated ginger in 2 cups of hot water for 5-7 minutes.
Remove the infusion and ginger, and stir in the maple syrup.
Let the tea cool and then refrigerate until cold.
Serve over ice and garnish with orange slices.
4. Rosemary's Rose Lemon Infusion
Ingredients:
2 teaspoons Rosemary's Rose
Juice of 1 lemon
1 teaspoon raw honey (or sweetener of choice)
Ice cubes
Instructions:
Steep Rosemary's Rose in 2 cups of hot water for 7-10 minutes.
Remove the infusion and let the tea cool slightly.
Stir in the lemon juice and honey until well combined.
Chill the tea in the refrigerator until cold.
Serve over ice and garnish with a sprig of rosemary.
5. Cooling Lemon Lush Elixir
Ingredients:
2 teaspoons Lemon Lush
1/4 cup fresh basil leaves
1 teaspoon stevia (or sweetener of choice)
Ice cubes
Instructions:
Steep the Lemon Lush and basil leaves in 2 cups of hot water for 5 minutes.
Remove the infusion and basil leaves, and stir in the stevia.
Allow the tea to cool, then refrigerate until chilled.
Serve over ice and garnish with a basil leaf.
6. Merry Mint - Healthy Hibiscus Fusion
Ingredients:
1 teaspoon Healthy Hibiscus
1 teaspoon Merry Mint
1 tablespoon agave syrup (or sweetener of choice)
Ice cubes
Instructions:
Steep the Healthy Hibiscus and Merry Mint in 2 cups of hot water for 5-7 minutes.
Remove the infusions and stir in the agave syrup.
Let the tea cool and then refrigerate until cold.
Serve over ice and enjoy the harmonious blend of hibiscus and mint.
With these creative herbal infusion iced tea recipes, you'll be well-equipped to stay hydrated and invigorated all summer long. Whether you're lounging by the pool or hosting a backyard barbecue, these delicious concoctions are sure to impress both your taste buds and your guests. Cheers to a summer filled with refreshing sips and vibrant flavors!